Healthy Corn Bread Recipe
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Healthy Corn Bread Recipe Ingredients:
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2 cups Self-Rising Cornmeal
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1 tablespoon Self-Rising Cornmeal
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1 cup Self-Rising Flour
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1/3 cup Sugar
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1/4 teaspoon Baking Soda
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2 cups Buttermilk
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1/2 cup butter - melted
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1 Large Egg - lightly beaten
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Time: 1 hour
Loaf: 1 |
Healthy Corn Bread Recipe
Cooking Instructions:
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Grease a 9- x 5-inch loaf pan, sprinkle loaf
pan with 1 tablespoon cornmeal.
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Combine 2 cups cornmeal, self rising flour,
baking soda and sugar in a large bowl, add
butter milk, butter and egg, stirring until
blended. Tip batter into prepared pan, and
let stand 10 minutes.
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Bake at 400° for 40 minutes or until lightly
browned. Cool on a wire rack 10 minutes.
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Healthy Corn Bread Recipe
Cooking Time:
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Cooking for Corn Bread time 40 minutes.
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Allow Corn Bread to cool for 10 minutes.
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Healthy Corn Bread Recipe
Serving
Tips and Ideas:
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Serve with something of your choice
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Healthy Corn Bread Recipe
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